Abstract

Frank Azman, third generation owner of Azman & Sons market discusses the business his faimly has operated in Cleveland since 1924. Mr. Azman talks about how the business got started, his process of making Slovenian sausage, some of the original equipment since in use in the shop, and what the market was like in its heyday.

Creator

Azman, Frank (interviewee)

Creator

Dill, Joe (interviewer)

Project

Project Team

Date

7-7-2015

Document Type

Oral History

Duration

11 minutes

Creative Commons License

Creative Commons Attribution-Noncommercial-Share Alike 3.0 License
This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 License.

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