Abstract

Sopheap Heng is a Cambodian-American who operates the only Asian food stand at the West Side Market. In this interview she describes several aspects of her personal life, her work experience at the Market, and the community of vendors that operate stands within its confines.

Creator

Heng, Sopheap (Interviewee)

Creator

Halligan-Taylor, Gabrielle (Interviewer)

Project

West Side Market

Date

7-11-2012

Document Type

Oral History

Duration

16 minutes

Creative Commons License

Creative Commons Attribution-Noncommercial-Share Alike 3.0 License
This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 License.

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