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Description
A study of the Central Retail Food Market in Cleveland, Ohio was made in 1947 at the request of Mayor Thomas A. Burke (Marketing and Facilities Research Branch 3 of the Production and Marketing Administration, U.S. Department of Agriculture) to determine the public need for a new market. In the previous year the city had voted favorably on a bond issue of $1,000,000 for the relocation and rebuilding of the market, provided it could be made self-supporting in a reasonable length of time. The Central Market building, built in 1857 and occupied until December 1949, when it was destroyed by fire....The final determination of whether or not a new public retail market should be built in downtown Cleveland to replace Central Market will have to be made by city officials (excerpt from survey summary).
ISBN
978-1-936323-47-0
Publication Date
2014
Publisher
MSL Academic Endeavors
City
Cleveland, Ohio
Keywords
Retail food, Cleveland agriculture, rural economics, Central Market, West Side Market, Broadway Market. Cleveland survey
Disciplines
Agribusiness | History | United States History | Urban, Community and Regional Planning
Recommended Citation
Otten, C. J.; Clark, Saxon D.; Lowstuter, A. B.; and Hauck, Charles W., "The Central Retail Food Market of Cleveland, Ohio" (2014). Cleveland Memory. 24.
https://engagedscholarship.csuohio.edu/clevmembks/24

Included in
Agribusiness Commons, United States History Commons, Urban, Community and Regional Planning Commons
Comments
Written by United States Department of Agriculture Production and Marketing Administration Marketing and Facilities Research Branch in cooperation with the Ohio State University Department of Rural Economics.
Redistributed digitally by the Cleveland Memory Project and MSL Academic Endeavors in 2014.