Event Title
Accidental Food Writer: Michael Ruhlman
Location
Kelvin Smith Library, Case Western Reserve University
Start Date
9-28-2012 1:30 PM
End Date
9-28-2012 2:30 PM
Cost to Attend
Free
Pre-registration required?
No
Description
When: Friday, September 28, 1:30pm – 2:30pm
Where: Kelvin Smith Library, Case Western Reserve University
Kelvin Smith Library is gearing up for Octavofest with a presentation by internationally known food writer, author and chef, Michael Ruhlman. A Cleveland-native, Ruhlman has also been a judge on television shows such as “Next Iron Chef” and “Iron Chef America,” as well as a featured guest on “Anthony Bourdain’s No Reservations.”
A book signing by Ruhlman will follow his presentation. One of his books, Ruhlman’s Twenty, will be available for purchase.
Don’t miss out on this delicious presentation! Food samples from local restaurants such as L'Albatros, Noodlecat, Bac, ABC the Tavern, Murray Hill Market and Crop Bistro & Bar will also be available.
For additional information please call 216.368.2992, or email KSLadministration@case.edu.
Event Location
Accidental Food Writer: Michael Ruhlman
Kelvin Smith Library, Case Western Reserve University
When: Friday, September 28, 1:30pm – 2:30pm
Where: Kelvin Smith Library, Case Western Reserve University
Kelvin Smith Library is gearing up for Octavofest with a presentation by internationally known food writer, author and chef, Michael Ruhlman. A Cleveland-native, Ruhlman has also been a judge on television shows such as “Next Iron Chef” and “Iron Chef America,” as well as a featured guest on “Anthony Bourdain’s No Reservations.”
A book signing by Ruhlman will follow his presentation. One of his books, Ruhlman’s Twenty, will be available for purchase.
Don’t miss out on this delicious presentation! Food samples from local restaurants such as L'Albatros, Noodlecat, Bac, ABC the Tavern, Murray Hill Market and Crop Bistro & Bar will also be available.
For additional information please call 216.368.2992, or email KSLadministration@case.edu.